Appetizer Assorted hors d'oeuvres

Hot dishes

• Roasted garlic seasoned duck wing
• Soft fried Lemon flavored duck
• Stir fried beef
• Sweet and sour fish with pine nuts
• Deep fried four seasons (duck webs, meat, bamboo shoot and seasonal vegetable)
• Tofu stew (tofu with assorted vegetable)
• Stir fried vegetable
• Beijing Roast Duck
• Duck soup
• Chinese pancake

Desert and Fruit plate

Assorted cold dishes

Hot dumpling dishes (18 styles-- various dumpling names)

• Steamed peach flavored
• Congratulating on getting rich
• Countryside hunter
• Lotus shape
• Steamed meat dumpling
• Spicy chicken dumpling
• Golden fish with swinging tail
• King of fruits
• Dumplings steamed in bamboo tube
• Steamed Chinese celery dumplings
• Steamed rich souped dumpling
• Duck meat with sesame dumpling
• Fish maw with sliced chicken meat dumpling
• Seaweed dumpling
• Stir fried dumpling
• Triple flavoured dumpling in rich sauce
• Crispy Mandarin duck dumpling
• Boiling tri-flavored dumpling

Main course

Empress Dowager's Chrysanthemum Chafing Dish

Seasonal fruits plate